Halong bay - Bhaya Classic Cruise - 2 Days 1 Night
- Sail among thousands of limestone islands in Halong Bay.
- Daily departure. Instant booking is available via our website.
- Witness spectacular sunsets and delightful dawns over the bay.
- Join a cooking demonstration of Vietnamese traditional cuisine, or an early Tai Chi class.
- Luxurious cabins with large windows and en-suite bathrooms.
Halong bay - Bhaya Classic Cruise
2 Days 1 Night
Arrive at Bhaya Group Cruise Centre at Tuan Chau International Passenger Port.
Embark your cruise onboard Bhaya Classic Cruises. Enjoy welcome drinks while our Cruise Manager does the itinerary and safety briefing.
Let the vacation begin with a buffetlunch while the boat cruises towards the southwest of Halong Bay.
Discover the mysterious Tien Ong Cave which is not only a beauty spot but also an archaeological site. Covering an area of 1,000 m2 with stunning stalactites and stalagmites, the cave is one of the finest caves in Halong Bay.
Joinexciting “Master-Chef Competition” and fruit carving demonstration, learn and try your hands with authentic Vietnamese food. The winner or the Master-Chef of Bhaya Cruise would be awarded with surprising gifts. It’s also time to admire the sunset over enchanting Halong Bay while the boat anchors for overnight stay
Enjoy set-menu dinner on board while your Cruise Manager introduces the following day program.
Retire to your cabin or join our staffs for squid fishing. Overnight on board.
Start off your day with a Tai Chi lesson on the sundeck with complimentary tea and coffee being served. Rejuvenate your body and mind with the slow movement of Tai Chi and enjoy the dawn on the bay.
Light breakfast is served onboard. Theboat weighs anchor to sail to Cua Van floating village.
Take your time to visit the village which is voted as one of the 11 insanely beautiful small towns around the world by huffingtonpost.com. You can choose either kayak or traditional rowing boat to go around discovering local life on the waters.
Return to your boat and relax. Brunch will be served in the restaurant then disembark at Tuan Chau International Passenger Port, back to Hanoi
Inclement weather, tide levels and operating conditions at sea may force changes in cruise itinerary and schedule at any time. Kayaking and swimming excursions, in particular, may be cancelled due to rough weather
Cruise offers fusion cuisine: international, seafood and Vietnamese. Please advise Bhaya Group at least one (01) week ahead of departure about any specific food preferences, dietary restrictions or food allergies
Port authorities insist on advance registration including full name, gender, date of birth, nationality, and passport number. At check-in a valid passport is required. Port authority may deny boarding if these conditions are not met
Free Wi-Fi available on terrace deck, but note that the internet signal at sea suffers frequent interruption.
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